AMIRAN
2019 Krakhuna
STYLE: DRY AMBER WINE
VINTAGE: 2019
GRAPE COMPOSITION: 100% Krakhuna
CLIMATE: SubTropical
SOILS: Rich brown soil, clay, carbonic sub soil
MACERATION & AGING: Spontaneously fermented with
50% destemed skins. Macerated for 3 months, 6 months additional time in qvevri.
ALCOHOL: 13%
RESIDUAL SUGAR: 2 g/l
ACIDITY: 5 g/l.
VINTAGE: 2019
GRAPE COMPOSITION: 100% Krakhuna
CLIMATE: SubTropical
SOILS: Rich brown soil, clay, carbonic sub soil
MACERATION & AGING: Spontaneously fermented with
50% destemed skins. Macerated for 3 months, 6 months additional time in qvevri.
ALCOHOL: 13%
RESIDUAL SUGAR: 2 g/l
ACIDITY: 5 g/l.
“favorite grape"
A heady textured amber wine with great freshness and carefully moderated structure. Burnt pineapple, beeswax, coconut, unusual flavors for any wine. This is the character of Krakhuna interacting with the microorganisms in the qvevri to give something special, unique to Amiran's cellar.